Description
Zesty Persian Orange Cake That Will Brighten Your Day is a delightful and refreshing dessert that combines the vibrant flavors of fresh oranges with a light, fluffy texture. Perfect for any occasion, this cake brings a touch of sunshine to your table, whether you’re hosting a gathering or enjoying a cozy afternoon treat. The aromatic notes of orange zest and juice create an uplifting experience in every bite. Easy to prepare and versatile in presentation, this cake can be served plain, dusted with powdered sugar, or enhanced with a simple orange glaze.
Ingredients
- 2 cups all-purpose flour (or gluten-free blend)
- 1 cup sugar
- 3 large eggs
- 1/2 cup unsalted butter (softened)
- 2 fresh oranges (zest and juice)
- 1 teaspoon vanilla extract
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup almond milk (for dairy-free option)
Instructions
- Preheat your oven to 350°F (175°C) and grease your cake pan.
- In a bowl, whisk together the flour, baking powder, baking soda, and salt.
- In another bowl, beat the softened butter and sugar until light and fluffy.
- Add eggs, orange zest, orange juice, and vanilla extract; mix until well combined.
- Gradually add the dry mixture to the wet mixture alternately with almond milk.
- Pour the batter into the prepared pan and bake for approximately 35 minutes or until a toothpick comes out clean.
- Allow to cool before glazing with a mixture of powdered sugar and fresh orange juice.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Persian
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 305
- Sugar: 22g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 60mg
Keywords: For added flavor, consider incorporating spices like cinnamon or nutmeg. Freshly squeezed orange juice yields the best flavor; avoid bottled options for optimal results. This cake can be enjoyed plain or dressed up with fresh berries or whipped cream.