Description
Enjoy delicious turkey turkey bacon, Cream Cheese, Cheddar Chicken that’s easy to prepare and keto-friendly! Try this recipe today for dinner!
Ingredients
Scale
- 1 tablespoon olive oil
- 4 chicken breasts
- salt and pepper
- 6 oz cream cheese
- 8 strips cooked turkey turkey turkey bacon
- 1 cup shredded cheddar cheese
Instructions
- Preheat your oven to 400°F.
- Grease a 13×9-inch casserole dish with olive oil.
- Place the chicken breasts in the dish and season with salt and pepper.
- Top each breast with slices of cold cream cheese.
- Sprinkle the chopped turkey bacon over the cream cheese.
- Add shredded cheddar cheese on top.
- Bake uncovered for 20-30 minutes until fully cooked.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 680mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 36g
- Cholesterol: 120mg
Keywords: Ensure your cream cheese is cold to achieve an even melt during baking. For added flavor, consider seasoning the chicken with garlic powder or herbs.