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Pumpkin Spice Milk Recipe

Pumpkin Spice Milk Recipe


  • Author: Valeria
  • Total Time: 10 minutes
  • Yield: Serves 1

Description

Indulge in the cozy flavors of fall with this delightful Pumpkin Spice Milk Recipe. Made with creamy milk, real pumpkin puree, and a blend of warm spices, this seasonal treat is perfect for chilly evenings or festive gatherings. Whether you enjoy it hot or iced, this drink will envelop your taste buds in a comforting embrace, making it an ideal alternative to traditional fall beverages. Top it off with a dollop of whipped cream and a sprinkle of pumpkin pie spice for an extra touch of indulgence. Perfect for sharing or savoring solo, this recipe is sure to become a seasonal favorite.


Ingredients

Scale
  • 1 cup milk of choice (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Whipped cream for topping

Instructions

  1. Blend together the milk, pumpkin puree, honey, and pumpkin pie spice until smooth.
  2. For a warm drink, pour into a saucepan and heat over medium-high, whisking constantly until steaming.
  3. Serve in your favorite glass or mug, topping with whipped cream and an extra sprinkle of pumpkin pie spice.
  4. Enjoy immediately!
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 12g
  • Sodium: 120mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 10mg

Keywords: Adjust sweetness by varying the amount of honey or syrup used. Experiment with different types of milk for varied flavors and textures. Enhance the experience by pairing your Pumpkin Spice Milk with spiced cookies or nut butter toast.