Description

Made This Lemon Garlic Butter Chicken Bites is a mouthwatering and quick weeknight meal that your family will love. Tender chicken pieces are sautéed to golden perfection, then enveloped in a rich sauce of garlic and butter, making every bite irresistible. Paired with savory Parmesan linguine, this one-pan dish offers convenience without compromising on flavor. Whether you’re entertaining guests or enjoying a cozy dinner at home, these chicken bites are sure to please everyone at the table.

Ingredients

Scale

1 lb boneless, skinless chicken breast, cut into bite-sized pieces
1/2 tsp Italian seasoning
8 oz linguine
2 tbsp butter (for chicken)
2 tbsp butter (for pasta)
3/4 cup grated Parmesan cheese
Minced garlic (to taste)

Instructions

Cook the linguine in salted boiling water according to package instructions until al dente. Drain and set aside.
In a skillet over medium heat, melt 2 tbsp of butter. Add the chicken pieces seasoned with Italian seasoning and sauté for about 5-7 minutes until golden brown and cooked through.
Stir in minced garlic and cook briefly to release its aroma.
Combine the cooked linguine with the chicken in the skillet, adding 2 more tbsp of butter and sprinkle with Parmesan cheese. Toss everything together until well coated.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Main
Method: Sautéing
Cuisine: Italian

Nutrition

Serving Size: 1 cup (250g)
Calories: 486
Sugar: 2g
Sodium: 725mg
Fat: 22g
Saturated Fat: 10g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 41g
Fiber: 2g
Protein: 38g
Cholesterol: 93mg

Keywords: For added nutrition, consider incorporating vegetables like spinach or bell peppers during the sautéing step. If you prefer a lighter option, substitute linguine with zucchini noodles or whole grain pasta.