Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

If you ask me, a Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme is what sandwich dreams are made of. This delightful twist on the classic BLT brings together crispy fried green tomatoes and savory turkey bacon, creating a unique treat perfect for lunch or any gathering. With its layered flavors and satisfying crunch, this sandwich will surely be a hit at picnics, brunches, or casual family dinners.

Why You’ll Love This Recipe

• Delicious Flavor Combination: The blend of crispy fried green tomatoes and turkey bacon creates a mouthwatering experience.
• Quick and Easy: With just 35 minutes of total preparation time, you can whip up this sandwich in no time.
• Versatile Serving Options: Perfect for lunch, dinner, or as a party appetizer.
• Crispy Texture: The frying process adds an irresistible crunch to every bite.
• Customizable: Feel free to add your favorite toppings or sauces to make it your own.

Tools and Preparation

To make your Crunchy Fried Green Tomato BLT Sandwich, you’ll need some specific tools to ensure everything goes smoothly.

Essential Tools and Equipment

• Large frying pan
• Mixing bowls
• Whisk
• Tongs
• Knife

Importance of Each Tool

• Large frying pan: This tool provides ample space for frying the green tomatoes evenly without overcrowding.
• Mixing bowls: These are crucial for preparing your batter and mixing the sauces efficiently.
• Whisk: A whisk helps achieve a smooth batter by thoroughly combining the egg and milk for coating the tomatoes.

Ingredients

For the Turkey Bacon and Tomatoes

• 1 to 2 pounds of thick-cut Turkey Bacon (cooked)
• 3 green tomatoes (cut into slices)

For the Coating

• 1/2 cup of cornmeal
• 1/2 cup of flour
• 1/2 cup milk
• 1 egg
• 1/2 cup oil for frying
• 1/2 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/2 teaspoon cayenne spice
• 1/2 teaspoon sugar

For Assembly

• Lettuce
• 12 pieces of high-quality white bread

For the Sauce

• 1/2 cup of duke’s mayonnaise
• 1 tablespoon spicy brown mustard
• 2 teaspoons pickle juice
• 1 to 2 teaspoons grated horseradish
• 1 teaspoon paprika
• 1/2 teaspoon cajun or creole spice mix
• 4 dashes of hot sauce

Servings: 4
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes

How to Make Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Step 1: Prepare the Chicken Bacon and Tomatoes

Start by cooking your turkey bacon in a large frying pan until it’s crispy. Set it aside on paper towels to absorb excess grease. Next, slice your green tomatoes into thick slices.

Step 2: Make the Batter

In a mixing bowl, whisk together the milk and egg until well combined. In another bowl, mix together the cornmeal, flour, salt, black pepper, cayenne spice, and sugar. Dip each tomato slice into the wet mixture first, then coat it with the dry mixture.

Step 3: Fry the Tomatoes

Heat oil in your large frying pan over medium heat. Once hot, carefully add coated tomato slices. Fry until golden brown on both sides—about 3-4 minutes per side. Remove them from the pan and place them on paper towels.

Step 4: Assemble Your Sandwich

Spread duke’s mayonnaise on one side of each slice of bread. Layer lettuce, fried green tomatoes, turkey bacon, and any additional sauce or toppings you’ve chosen. Top with another slice of bread.

Step 5: Serve

Cut each sandwich in half and serve immediately while warm. Enjoy your delicious Crunchy Fried Green Tomato BLT Sandwich!

How to Serve Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Serving a Crunchy Fried Green Tomato BLT Sandwich is all about complementing its rich flavors and crispy texture. Here are some fun and delicious ways to enjoy this sandwich.

Classic Presentation

• Simple Plate: Serve the sandwich whole or halved on a clean plate for a classic look.
• Add a Pickle: A dill pickle on the side enhances the flavor and adds crunch.

Gourmet Touch

• Garnished with Herbs: Sprinkle fresh herbs like parsley or basil on top for an aromatic touch.
• Drizzle of Hot Sauce: Offer extra hot sauce on the side for those who love a kick.

Creative Combinations

• Side of Sweet Potato Fries: Their sweetness pairs beautifully with the tangy sandwich, providing a delightful contrast.
• Coleslaw: A creamy coleslaw can add a refreshing crunch that complements the fried tomatoes.

How to Perfect Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Perfecting your Crunchy Fried Green Tomato BLT Sandwich involves attention to detail in preparation and cooking. Here are some essential tips.

• Choose Ripe Tomatoes: Use firm green tomatoes that are not overly ripe for optimal crunch and flavor.
• Season Your Coating: Add more spices to the cornmeal and flour mix for added flavor in every bite.
• Fry at the Right Temperature: Ensure your oil is hot enough before frying; this prevents soggy breading.
• Rest After Frying: Let the fried tomatoes rest on paper towels to absorb excess oil before assembling your sandwich.

Best Side Dishes for Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

Pairing your sandwich with the right sides can elevate your meal experience. Here are some excellent options to consider.

1. Crispy French Fries: Golden fries provide a satisfying crunch that complements the sandwich perfectly.
2. Garden Salad: A light salad with mixed greens can balance out the richness of the sandwich.
3. Potato Chips: Choose kettle-cooked chips for an extra crunchy snack alongside your meal.
4. Corn on the Cob: Grilled or boiled corn adds sweetness and is easy to prepare as a side dish.
5. Fruit Salad: A refreshing mix of seasonal fruits can cleanse the palate between bites.
6. Vegetable Sticks with Dip: Carrot, celery, and bell pepper sticks served with hummus offer a healthy crunch option.

Common Mistakes to Avoid

Making a Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme can be a delightful experience, but there are some common mistakes to watch out for.

• Using unripe tomatoes: Always choose firm green tomatoes. If they’re too ripe, they won’t hold up well during frying.
• Not seasoning properly: Season your flour and cornmeal mixture. A lack of seasoning can make the fried tomatoes bland.
• Overcrowding the pan: Fry in batches to ensure even cooking and prevent steaming. Overcrowding will lead to soggy tomatoes.
• Skipping the egg wash: Don’t forget the egg wash before breading; it helps the coating stick better during frying.
• Using low-quality bread: Invest in high-quality bread. Good bread elevates the entire sandwich experience.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover sandwiches in an airtight container.
• They can last up to 3 days in the fridge.

Freezing Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

• Wrap each sandwich tightly in plastic wrap or aluminum foil.
• They can be frozen for up to 2 months for best quality.

Reheating Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme

• Oven: Preheat oven to 350°F (175°C) and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for 30-second intervals, checking frequently to avoid sogginess.
• Stovetop: Heat in a skillet over medium heat, flipping occasionally until warmed through and crispy.

Frequently Asked Questions

If you have questions about making a Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme, we’ve got answers!

Can I use other types of tomatoes?

Yes! While green tomatoes are traditional, you can experiment with heirloom varieties for different flavors.

How do I make this sandwich vegetarian?

Simply omit the turkey bacon and add more vegetables or plant-based proteins like avocado or chickpeas.

What sides pair well with this sandwich?

Consider serving it with a fresh salad, sweet potato fries, or a side of pickles for a complete meal.

Can I prepare this in advance?

Yes! You can fry the green tomatoes ahead of time and assemble your sandwiches just before serving.

Final Thoughts

The Crunchy Fried Green Tomato BLT Sandwich – Alrightwithme is not only delicious but also versatile. Feel free to customize it with your favorite spreads or additional toppings. This recipe is perfect for lunch or as a fun dinner option. Try it today!