Description

Crispy Cheesy Chicken Alfredo Air Fryer Calzones are a mouthwatering treat that brings a modern twist to classic calzones. These delectable pockets are filled with tender shredded chicken, rich Alfredo sauce, and creamy cheeses, all encased in a perfectly crispy dough. Ideal for any occasion—from casual family dinners to game day gatherings—these calzones promise to impress everyone at the table. The air fryer method ensures a golden exterior with less oil, making them a healthier choice without sacrificing flavor. Plus, they are fun to make and enjoy with dipping sauces, making them perfect for both kids and adults alike.

Ingredients

Scale

1 lb cooked chicken breast, shredded
1/2 cup Alfredo sauce
1/2 cup ricotta cheese
1/4 cup grated Parmesan cheese
2 store-bought pizza doughs
1/2 teaspoon Italian seasoning

Instructions

In a mixing bowl, combine shredded chicken, Alfredo sauce, ricotta cheese, Parmesan cheese, and Italian seasoning. Mix well and set aside.
Roll out each pizza dough into circles about ¼ inch thick and cut in half to form semi-circles.
Place filling on one side of each semi-circle. Fold over and seal edges tightly using a fork.
Preheat air fryer as per manufacturer instructions. Lightly spray or brush calzones with olive oil.
Cook calzones in the air fryer at 375°F (190°C) for 10-12 minutes until golden brown.

Prep Time: 15 minutes
Cook Time: 12 minutes
Category: Main
Method: Frying
Cuisine: Italian

Nutrition

Serving Size: 1 calzone (150g)
Calories: 320
Sugar: 2g
Sodium: 540mg
Fat: 16g
Saturated Fat: 8g
Unsaturated Fat: 7g
Trans Fat: 0g
Carbohydrates: 28g
Fiber: 2g
Protein: 20g
Cholesterol: 60mg

Keywords: Customize your filling by adding vegetables like spinach or bell peppers. For extra crunch, consider brushing the dough with garlic butter before cooking. To ensure even cooking, do not overcrowd the air fryer basket.