Description
Crispy Cajun Shrimp With Creamy Sauce is a mouthwatering dish that brings the vibrant flavors of Cajun cuisine to your table. Featuring succulent shrimp coated with zesty Cajun spices, this recipe combines the perfect crunch with a rich, creamy sauce that complements each bite. Ideal for gatherings or casual family dinners, this quick and easy recipe can be served as an appetizer, main course, or even in tacos for a fun twist. Impress your guests and indulge in this delightful dish that’s sure to satisfy everyone’s cravings.
Ingredients
- 1 lb large shrimp, peeled and deveined
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon cayenne pepper (optional)
- 1/4 teaspoon dried oregano
- 1/4 teaspoon dried thyme
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 1 tablespoon chopped parsley
- 1 clove garlic, minced
- 1 tablespoon lemon juice
Instructions
- In a mixing bowl, combine shrimp with olive oil, paprika, garlic powder, salt, black pepper, cayenne pepper (if using), oregano, and thyme. Toss until well-coated.
- Heat a skillet over medium heat and grill the seasoned shrimp for about 2-3 minutes on each side until cooked through and charred.
- In a separate bowl, whisk together mayonnaise, sour cream, parsley, minced garlic, salt, black pepper, and lemon juice until smooth.
- Serve grilled shrimp on a plate drizzled with the creamy sauce.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Grilling
- Cuisine: Cajun
Nutrition
- Serving Size: Approximately 5 large shrimp with sauce (150g)
- Calories: 255
- Sugar: 2g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 180mg
Keywords: For extra heat, increase cayenne or add hot sauce to the creamy sauce. Serve alongside fresh salads or in soft tortillas for tacos. Fresh shrimp yields the best flavor; marinate for at least 30 minutes for enhanced seasoning absorption.